Delicious Plantain Cups Sliders with Mama Chea Jackfruit BBQ Vegan Meats
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Plantain Cups Slider with Mama Chea Jackfruit BBQ Vegan Meat (8 oz Pack)
Ingredients:
- 2 large green plantains
- 1 pack (8 oz) Mama Chea Jackfruit BBQ Vegan Meat
- Avocado or coconut oil for frying
- Salt to taste
- Fresh cilantro or parsley for garnish (optional)
Instructions:
1. **Prepare Plantains**: Peel the plantains and cut them into 1-inch thick slices. In a large skillet, heat vegetable oil over medium heat.
2. **Fry Plantains**: Fry the plantain slices until golden brown and slightly soft, about 3-4 minutes per side. Remove and drain on paper towels.
3. **Shape Plantain Cups**: While still warm, press each fried plantain slice into a cup shape using the bottom of a small cup or glass. Allow them to cool and firm up.
4. **Heat Jackfruit**: In a skillet, heat the Mama Chea Jackfruit BBQ Vegan Meat according to package instructions until warmed through.
5. **Assemble Sliders**: Fill each plantain cup with the warm jackfruit BBQ mixture.
6. **Garnish and Serve**: Top with fresh cilantro or parsley if desired, and enjoy your tasty Plantain Cups Sliders warm!
Tips:
- For extra flavor, consider adding sliced avocado or a drizzle of vegan mayo on top.
- Feel free to experiment with additional toppings like diced tomatoes or spicy peppers! 🫶🏽
to create the recipe here is our 100% vegan barbecue jackfruit simple and clean ingredients