
Vegan Comfort Classics: How to Make BBQ Jackfruit Sliders and Carrot “Salmon” Lox at Home Jackfruit Sliders & Carrot “Salmon” Lox at Home Craving smoky, savory comfort food…
Vegan Comfort Classics: How to Make BBQ Jackfruit Sliders and Carrot “Salmon” Lox at Home
Craving smoky, savory comfort food… but want to keep it plant-based? Whether you’re new to vegan eating or a long-time herbivore, these two recipes—BBQ Jackfruit Sliders and Carrot “Salmon” Lox—will hit the spot.
Made with Forage Earth & Ocean’s signature BBQ Jackfruit and Vegan Carrot Lox, these dishes are packed with flavor, texture, and superfood benefits.
Let’s dive in.
Why Jackfruit and Carrot Lox are Vegan Game-Changers 🌱
Jackfruit is the ultimate pulled pork alternative—fiber-rich and naturally meaty in texture. It absorbs BBQ flavors like a dream.
Carrot Lox, on the other hand, mimics traditional salmon lox without the fish—rich in beta-carotene and made with sea-inspired flavors for that salty-smoky hit.
✅ 100% Plant-Based
✅ Gluten-Free Options
✅ No Artificial Ingredients
✅ Small-Batch Crafted
👉 Shop Vegan BBQ Jackfruit Now
👉 Shop Vegan Carrot Salmon Lox Now
Recipe #1: BBQ Jackfruit Sliders 🍔🔥
Perfect for: Game day, potlucks, weeknight dinners
Ingredients:
- 1 pack Forage Earth & Ocean BBQ Jackfruit – Shop Now
- Slider buns (gluten-free if desired)
- Vegan coleslaw (cabbage, vegan mayo, apple cider vinegar)
- Pickles (optional)
- Fresh cilantro (optional)
Directions:
- Heat the BBQ Jackfruit on stovetop until warm and tender.
- Toast your slider buns lightly.
- Pile high with BBQ Jackfruit, creamy vegan slaw, and optional pickles.
- Garnish with fresh cilantro for a bright finish.
Flavor Profile: Smoky, tangy, satisfying.
Recipe #2: Carrot “Salmon” Lox Bagels 🥯🌊
Perfect for: Brunch, light lunch, picnic snacks
Ingredients:
- 1 pack Forage Earth & Ocean Vegan Carrot Lox – Shop Now
- Vegan cream cheese
- Fresh dill
- Red onion slices
- Capers
- Everything bagels (or gluten-free alternative)
Directions:
- Toast your bagel of choice.
- Spread a generous layer of vegan cream cheese.
- Layer on the Vegan Carrot Lox.
- Top with red onion, capers, and fresh dill.
- Add a squeeze of lemon for brightness.
Flavor Profile: Smoky, briny, creamy, and utterly addictive.
Bonus Tip: Add a Flavor Boost with Truffle Vegan Cheese Powder ✨
Want to sprinkle extra umami magic on your sliders, fries, or even popcorn?
Try Forage Earth & Ocean’s Vegan Cheese Powder – Premium Truffle Flavor for a luxurious finish.
👉 Shop Vegan Truffle Cheese Powder Now
Why Choose Forage Earth & Ocean Vegan Foods?
✔️ Chef-Crafted in Small Batches
✔️ Real Ingredients—No Weird Fillers
✔️ Gluten-Free Options
✔️ Flavor-Packed and Ready to Eat
👉 Explore All Vegan Essentials Now
Shop the Vegan Comfort Food Collection 🛒
Don’t just read about it—taste the magic for yourself.
✅ Shop Vegan Truffle Cheese Powder
Comfort food, plant-based and bursting with flavor—delivered to your door.