Quick and Easy Vegan Sushi: A simple recipe for delicious plant-based rolls!

Quick and Easy Vegan Sushi: Delicious Plant-Based Rolls in No Time!

Vegan Sushi with Forage Earth & Ocean Carrot Lox

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Ingredients:

• 2 cups sushi rice

• 2 ½ cups water

• 4 oz Forage Earth & Ocean Carrot Lox (from a glass jar)

• 4 sheets nori (seaweed)

• 1 avocado, sliced

• 1 cucumber, julienned

• Soy sauce or tamari for dipping

• Pickled ginger (optional)

• Sesame seeds (optional)

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Instructions:

1. Cook the Rice: Rinse the sushi rice under cold water until the water runs clear. Combine the rice and water in a pot, bring to a boil, then reduce the heat to low. Cover and simmer for 20 minutes. Remove from heat and let it sit, covered, for 10 minutes.

2. Season the Rice: Fluff the rice with a fork and let it cool slightly. For extra flavor, mix in a splash of rice vinegar, a pinch of salt, and a small amount of sugar if desired.

3. Assemble the Sushi:

   • Place a bamboo sushi mat on a flat surface and lay a sheet of nori, shiny side down.

   • Wet your hands and spread a thin, even layer of sushi rice over the nori, leaving a small border at the top.

   • Layer the carrot lox, avocado slices, and julienned cucumber along the bottom edge of the rice.

4. Roll the Sushi: Gently roll the sushi away from you, using the bamboo mat to keep everything tight. Seal the roll by wetting the top border of the nori with a bit of water.

5. Slice and Serve: Cut the roll into bite-sized pieces with a sharp knife. Optionally, sprinkle with sesame seeds. Serve with soy sauce or tamari for dipping, and pickled ginger on the side if desired.

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Need Supplies? Here's What I Recommend:

• Sushi Rolling Mat: Prepare Sushi Mat

• Carrot Lox: Forage Earth & Ocean Carrot Lox (4 oz)

• Sushi Rice: Sushi Rice (2 cups)

• Nori Sheets: Sushi Nori Sheets (4 pack)

• Sushi Mat: Bamboo Sushi Mat

• Rice Vinegar: Rice Vinegar

• Sea Salt: Sea Salt

• Food Processor: Food Processor (for shredding veggies)

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Now you're all set for making your own fresh and tasty vegan sushi at home! Enjoy!

BUY CARROT LOX HERE 

 

 

WATCH HERE

Vegan Sushi Like You’ve Never Seen 🍣✨”

Featured on SoFlo Health / Channel 10